Collection of 4 attractive Christmas dishes for the festive season

Collection of 4 attractive Christmas dishes for the festive season

Another Christmas season has come. This is an opportunity for everyone to gather, gather with family and loved ones and send each other best wishes. In addition to decorating the house for the holidays, the typical Christmas dishes are also a topic of interest to many people.

Delicious food for Christmas Day is very diverse. If you do not know what to treat the whole family, you can immediately refer to the menu from main course to dessert that is both attractive and easy to follow that HealthLifeForYou summarizes below.

1. Irresistibly delicious honey grilled pork chops – A delicious Christmas dish for main meals

Instead of cooking roasted chicken as in the Western tradition, housewives can choose honey grilled pork ribs as the main Christmas dish for family meals. This dish is not only very catchy, but also suitable for many Vietnamese families.

Materials to be prepared include:

- 700g pork ribs.
- 3 tablespoons honey.
- 1 pre-sliced ​​cucumber.
- 1 fresh lemon squeezed juice.
- 500g herbs.

Spices: skull pepper, minced garlic, salt, horn pepper...

Christmas dishes - Delicious honey grilled pork ribs

The way to do it is as follows, the ribs you bought are washed, blanched in boiling water to deodorize and then drained, then cut into bite-sized pieces.

Freshly prepared ribs are marinated according to the ratio: 3 tablespoons honey, 1 tablespoon fish sauce, 1 tablespoon ground pepper, 1 tablespoon monosodium glutamate, 1 tablespoon lemon juice, 2 tablespoons cooking oil, 3 teaspoons Coffee seasoning with garlic and minced chili in a moderate amount. Mix the mixture well and let it rest for about 30 minutes for the meat to absorb the spices, then put it in the oven at 200 degrees on each side of the ribs for about 10 minutes.

When making this Christmas dish, if you don't have a dedicated oven, you can still put it on the grill on a charcoal stove. Ribs are cooked, you should arrange on a plate to decorate with cucumber and herbs to make it beautiful.

2. Pumpkin soup for a delicious Christmas dinner

What to eat for Christmas? If you still want a little European flavor on the menu, pumpkin soup will be a great choice. Because it is both easy to make and extremely nutritious, it is suitable for both adults and children. To cook this Christmas dish, you will need the following ingredients:

- 0.5 kg of pumpkin.
- 150ml fresh cream or fresh milk.
- 120g minced bacon.
- 2 tablespoons unsalted butter.
- 400ml bone broth.
- Onion, coriander, minced garlic, seasoning and pepper.

Pumpkin soup for a delicious Christmas dinner

Buy pumpkin, peel, remove intestines, wash and cut into small pieces. Onions and coriander also do the same.

Put 2 tablespoons of butter in a hot pan, then add the chopped onion and stir for 2-3 minutes. Next, you add the pumpkin to stir-fry, wait until the squash is soaked in enough butter and hunted, then pour in bone broth and simmer with bacon, seasoning with a little pepper, salt and seasoning powder for flavor. (Note skimming in the process of cooking this Christmas dish).

When the squash is cooked, turn off the heat, let it cool, and then put the squash in the blender until smooth. At the end of this stage, you put the mashed squash in another pot, bring to a boil, then pour in cream or milk and stir well. A bowl of delicious, hot soup would be the ideal aperitif to any meal this holiday season.

3. Potato Laurel Salad – Colorful Christmas dish

What to eat for Christmas? It would be remiss to skip the potato laurel salad. With just a few simple ingredients, available at home, you have a "laurel wreath" from vegetables that looks really good to the eyes, but also very delicious to eat.

The ingredients needed to cook this dish include:

- 1 large potato (or 2 small ones).
- 1 hard-boiled egg, chopped.
- Half a broccoli, already split into bite-sized pieces.
- Sausage or diced cold meat.
- Half a carrot.
- Cherry tomatoes, raw vegetables and mayonnaise.

Potato Laurel Salad – Colorful Christmas dish

Potatoes are washed, peeled, cut into 6 or 8 pieces and then boiled, cooled, then finely mashed. To save time, you can put the potatoes in the microwave to boil. Carrots do the same thing, but you can diced them or cut them into star shapes to decorate Christmas dishes. With broccoli, just wash it, blanch it in boiling water.

The most important step when making this dish is to mix the carrots, potatoes, ham, eggs together and season with a little salt, ground pepper, and mayonnaise. This mixture is chilled for about 30 minutes and then shaped into a circle to serve on a plate. The last step is to arrange broccoli, cherry tomatoes on the surface and you're done.

You can prepare this salad while making other dishes at the same time. All ingredients can be changed depending on the eating preferences of each family.

4. Sweet Passion Fruit Mousse

The menu of Christmas dishes will close with a delicious and refreshing passion fruit mousse cake. Each spoonful of soft, melt-in-your-mouth cake will conquer the taste of many people.

Baking ingredients include:

- 7 passion fruit.
- 2 chicken eggs.
- 300g Whipping cream.
- 10g of gelatin.
- 50g sifted all-purpose flour to make the finished Christmas dish softer.
- 120g sugar.
- Vanilla, cooking oil, water.

Sweet Passion Fruit Mousse

Separate the egg whites, beat until fluffy, then add about 25g of sugar and continue to beat until soft. When the egg white mixture is satisfactory, continue to add 2 yolks, 1 teaspoon of vanilla, 10ml of filtered water, 20ml of cooking oil and mix well. Finally, add the prepared all-purpose flour and mix well again to get the cake mix. This mixture is put into the mold, remove the air bubbles and bake at 160 degrees Celsius for 15 minutes.

The mousse is prepared by cutting 4 passion fruit in half, scraping the flesh with a spoon, and removing the seeds to get the juice. Add 5g of gelatin to 10ml of water, stir well and microwave for 20 seconds to dissolve gelatin. Using an electric mixer, beat the whipping cream mixture while slowly adding the sugar. Wait until the mixture is stiff, then add passion fruit juice and gelatin water and mix well. Pour this mixture on top of the sponge cake and place it in the refrigerator for about 1-2 hours.

The remaining 3 passion fruit will make the jelly on top of this Christmas dish. The gelatin water and passion fruit juice are made in the same way as above, but after preparation, they will be put in a bowl and boiled in a water bath, cooled, and then poured onto the cake surface. Once you have done all the steps, just put the cake in the refrigerator and wait for about 2 hours to be able to use it right away.

Hopefully, the Christmas Eve dishes that Health Life For You suggested will help you and your family have intimate and cozy meals during this festival !

Hopefully, through the above article, you have a better understanding of Collection of 4 attractive Christmas dishes for the festive season and nutritious menus that are good for the body. Follow new articles on Healthy Life For You to stay updated with useful information about Healthy Recipes.

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